Getting used to the all-inclusive
Door: Pim Visschers
Blijf op de hoogte en volg Pim
13 April 2014 | Duitsland, Wittenburg
I slept well last night, which meant I was on time for breakfast. I went to have breakfast around 10 a.m. and stayed there till 10:30. I had to start at twelve so I had some time to call my parents and to become up-to-date of what happens in Holland. At ten to twelve I went off my room and started working. My colleagues already told me that on Sunday working in the all-inclusive restaurant is quiet calm and it was. I understood what I had to do which works a lot nicer, because you can keep yourself busy. I could do a lot on my own which was a bless for my colleagues as well, who could concentrate on their own work today, without me asking lots of questions. Today I did the same work as yesterday, only the restaurant was empty far earlier than yesterday. So today I helped a lot with cleaning all tables and the silverware and replaced the old with the new, so that everything was ready and prepared for tomorrow. I needed some explaining with these tasks, because yesterday my colleague did them and I stayed in the restaurant. My colleague today, Sven, showed me everything I needed to know to do these tasks, so that I knew for next time how to do them on my own. Sven was a great guy with who I could talk a lot about football and music so the time flew by. Eventually we were done around 10 p.m. and I could go to my room. I was happy, because my feet hurt from all the walking. That’s it for today, tomorrow another day at 12 o’clock again.
Reageer op dit reisverslag
Je kunt nu ook Smileys gebruiken. Via de toolbar, toetsenbord of door eerst : te typen en dan een woord bijvoorbeeld :smiley